Cooling and freezing at fish processing plants

Typical duties

1. Chilled seawater for intake and line

   RSW chills the raw material from the moment it is landed, through the intake and along the processing line.

2. Ice production and cold rooms

   Chiller/Heat supplies cooling for ice production and cold rooms held around 0 °C.

3. Freezing and frozen storage

   Chiller/Heat supplies cooling for frozen storage and brine down to −35 °C for plate freezers and freezing tunnels.

4. Heat for wash water, thawing and drying

   Heat removed during cooling can be used for wash water, thawing and drying.